Chicken Guisado

Preparation Time

10 mins.

Cooking Time

28 mins.

Serving Size

4

Ingredients

• 2 Tbsp oil
• 2 Tbsp garlic, crushed
• 1/4 cup onion, sliced
• 500 g chicken, thigh and leg
• 1 tsp patis
• 1 pouch DEL MONTE Filipino Style Tomato Sauce (200g)
• 200 g potato, cut into chunks
• 1/2 cup water
• 1/3 cup bell pepper, red, sliced

Preparation

1. Sauté garlic, onion, chicken, and patis for 8 minutes.
2. Add DEL MONTE Filipino Style Tomato Sauce, potatoes, and water. Bring to a boil then cover and simmer for 10 minutes or until potatoes are cooked.
3. Add bell pepper. Allow to simmer.

Cooking Skills Needed

• Boiling
• Chopping
• Sautéing
• Simmering

Cooking Tools Needed

• Bowls
• Chopping Board
• Knife
• Measuring Cups
• Measuring Spoon
• Pot
• Spatula